Commercial Ice Maker Machine 550LBS/24H for Restaurants and Cafes

The YITAHOME ice maker boasts an impressive production capacity of 550 pounds of ice per 24 hours, producing 238 ice cubes in just 8-15 minutes. Equipped with a 300-pound ice storage area, this commercial ice machine is the ideal choice for a variety of commercial settings. Its upgraded compressor saves 35% on electricity during the ice-making process, making it a more energy-efficient option.

Featuring a 20% thicker insulation layer, this commercial ice maker delivers excellent insulation performance by effectively blocking external heat. The insulation time has been extended from 6 hours to 8 hours, preventing the ice cubes from melting for an even longer period. The food-grade PP injection liner interior provides a safe and hygienic ice-making environment.

The upgraded LCD control panel on the YITAHOME ice maker makes the ice-making process easier than ever. The new appointment timer function allows users to set the desired ice-making time in advance, and the machine will automatically stop once the storage is full. Additionally, the blue light feature helps to eliminate odors, further enhancing the quality of the ice cubes.

Included with the ice maker are several upgraded accessories and filters. The water filter transforms tap water into purified water, resulting in crystal-clear ice cubes. A stainless steel ice scoop and bucket are also provided for easy access to the ice.

Ensuring safe use in restaurants, bars, hotels, and various other locations, the YITAHOME ice maker is UL certified. Furthermore, our dedicated support team consists of experienced professionals who are well-equipped to handle any post-purchase issues or questions. They possess extensive knowledge and expertise about commercial ice machines, and can provide reliable assistance and solutions.

If you encounter any problems while operating the ice machine, our experienced instructors are available online to answer your questions. The machine has a drain hose, and when installed, the water hook-ups and a drain will allow the water to drain automatically using gravity.

Before using the machine for the first time, it is important to ensure that the ice maker has been sitting upright for at least 24 hours. This will help to ensure proper operation.

In summary, the YITAHOME commercial ice maker offers impressive performance, energy-efficiency, and a range of user-friendly features, making it an excellent choice for a variety of commercial settings. With our experienced support team and clear instructions, you can enjoy hassle-free operation and reliable ice production.

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